Meet your new chili obsession. Crafted in collaboration with Chef Daniel Humm of Eleven Madison Park, this flavored algae oil infuses buttery-smooth culinary algae oil with Korean Gochugaru chili and aromatic spices — creating a rich, balanced flavor that’s more layered than fiery.
Each 7oz bottle delivers a mild heat complemented by warm notes of cinnamon, clove, and star anise — perfect for drizzling, dipping, or finishing any dish.
Why You’ll Love It
Layered, not fiery: Mild chili heat meets aromatic spices like cinnamon and star anise.
Steeped slow: Whole spices are infused like tea for a deeply complex flavor.
Elevates everything: Perfect on eggs, noodles, soups, stir-fry, pizza, and beyond.
Heart and gut friendly: Made with Omega-9-rich algae oil — 25% more Omega-9s and 75% less saturated fat than olive or avocado oil.
What Makes It Unique
Created with Michelin-star Chef Daniel Humm for a refined, balanced spice profile.
Made with 100% real spices — no artificial flavors or extracts.
Infused with Earth’s purest culinary oil for superior flavor and stability.
Naturally gluten-free, vegan, and glyphosate-tested.
Chili Oil:
Algae Oil
Gochugaru Chili
Sichuan Peppercorn
Red Chili Flake
Caraway
Bay Leaf
Star Anise
Clove
Cardamom
Cinnamon
Vitamin E
Mushroom Oil:
Algae Oil
Dried Shiitake
Red Miso
Black Garlic
Urfa Chili
Wakame
Kombu
Vitamin E
Drizzle over cooked dishes like eggs, noodles, soups, stir-fries, pizza, or veggies.
Use as a finishing oil or for low to medium-heat cooking.
Start with a small amount and adjust to taste.
To guarantee purity and product integrity, every item is shipped directly from the manufacturer’s own facility, never from bulk distributors or third-party storage. Shipping is always free, and your order never changes hands unnecessarily.
Because each brand fulfills its own orders, delivery times may vary. We partner with best-in-class wellness brands, each with their own shipping schedules, and you’ll receive tracking as soon as your order is on its way.